Hotel Management Programs

Hotel Management Programs

Management course that we offer are highly compatible with international standard. It has been our constant endeavors to provide the test possible study material for the student. The international curricula added in our syllabus are an effort to make this possible. We want our students to excel in what they are doing. Creating a Manager is the not the aim for us, it making Manager who can really take its organization on a high

Course Diploma in Hotel Management Bachelors Program in Hotel Management Master in Hotel Management
Eligibility Criteria S.S.C with 2 years Experience HSC with 3 years Work experience Graduate with 3 years of Work Experience
Syllabus
Part -I 
  • Front Office Operation
  • Business communication
  • Food and Beverages Service
Part – II
  • Accommodation Operation
  • Hotel Information System
  • Bakery and Confectionery
Part – III
  • Hotel Accounting & finance
  • Travel & Tourism Management
  • Global Cuisine and Culture
Part – I
  • Front Office Operation
  • Food Production
  • Business Communication
  • Food and Beverages Service
  • Conversational French
Part – II
  • Bakery and Confectionery
  • Distilled Beverages
  • Safety & First Aid
  • Hotel Accounting & finance
  • Travel & Tourism Management
Part – III
  • Accommodation Operation
  • Nutrition & Food Science
  • Hotel Information Certificate
  • Applied Operations Research
  • Global Cuisine and Culture
Part – I
  • Principal & Practices of Management
  • Food Production
  • Food and Beverages Service
  • Business Communication
  • Conversational French
  • Bakery and Confectionery
Part – II
  • Accommodation Operation
  • Applied Operations Research
  • Global Cuisine and Culture
  • Safety & First Aid
  • Hotel Accounting & finance
  • Travel & Tourism Management
Course Duration 1 Year ~ 3 Year 1 Year ~ 3 Year 1 Year ~ 2 Year
Total Fees RS. 35,450/- RS. 45,450/- RS. 40,450/-
Loading...